The German cake that Donald Trump keeps accidentally promoting through misspelled posts Stollen is a Christmas delicacy consisting of dried fruits, nuts, and powdered sugar that originated in Germany ...

Is stollen German? It is! While there are other fruit-infused Christmas breads/cakes out there—check out Italy and their panettone —stollen remains uniquely German.

Stollen, Christstollen, or Weihnachtsstollen in Germany literally means 'fruit cake'. It is the centerpiece of Christmas celebrations in Germany and has been relevant for centuries. This is a cake ...

Martin Sorge displays his version of Dinkel’s Bakery’s famous stollen bread, a fruit-filled German-style bread typically served during the holiday season, at his home in Chicago on Wednesday ...

Stollen is a German Christmas cake thought to date all the way back to the Middle Ages. You've probably seen it, if not tried it, at the Birmingham German Market.

Dresden-style Christmas stollen recipe Taken from German Baking: Cakes, Tarts, Traybakes and Breads from the Black Forest and Beyond by Jürgen Krauss (£26, Kyle Books) ...

Stollen, a German Christmas cake believed to originate from the Middle Ages, is a familiar sight at the Birmingham German Market. Traditionally consumed as a loaf, its slightly dry texture ...

Bakers cut up a stollen after a parade of stollen bakers celebrating the Christstollen, a Christmas cake, in Dresden, Germany. (Photo by Matthias Rietschel, Reuters) Kürtőskalács or chimney ...

Stollen is a Christmas speciality from Germany so you'll find it at the Birmingham Frankfurt Christmas Market. However, you can pick it up from supermarkets for a fraction of the cost. Dating back ...