News

For over three years, two of Melbourne’s most exciting chefs ... have left and are in the middle of a residency at Sunda, the Halim Group’s Punch Lane restaurant that closed in January. (The group ...
The Melbourne, Florida Hooters restaurant has permanently closed. The closure is part of a series of nationwide shutdowns after Hooters of America filed for Chapter 11 bankruptcy. Several other ...
Belitung Island, with its Maldives vibes, pristine environment, eco-resort offerings and sunken bounty, may be one of the ...
Crisis? What crisis? Melbourne hospitality operators are shrugging off the state’s dismal economic forecasts and investing heavily in a restaurant-led revival of the CBD. From a 200-seat glam ...
Sitting in a softly-lit dining area in Melbourne's inner city, 69-year-old Aref Salehi gets a twinkle in his eye when he talks about the restaurant he opened with his siblings more than four ...
Everything is made in-house at the new South Melbourne shop of Luke’s Banh Mi. Stay in the know with our free newsletter. The latest restaurants, must-see exhibitions, style trends, travel spots and ...
Harriot is set to stride in with a gun team and swish Euro plates at the fore. The post The team behind Tipo 00 to open a ...
For a suburb often dubbed “Melbourne’s Silicon Valley” because of its melting pot of tech start-ups and creative businesses, ...
The culinary world is more than familiar with the storied Attica restaurant in Melbourne’s Ripponlea, run by top chef Ben Shewry. But there is a new kid on the block. Hobart Greek restaurant ...
When award-winning architect John Wardle first presented his concepts for a new inner-city Melbourne restaurant to his client, chef-owner Hugh Allen, things didn’t go to plan. Wardle handed ...