Below, the cookbooks that captured our appetite—and attention—in 2025.

This summer there’s a roster of new cookbooks catching our team’s attention. They’re telling us about pantry ingredients we ...

This chocolate brownie, developed by chef Maida Heatter from a Palm Beach deli's recipe, was a standout at a 1988 culinary ...

As Divas Can Cook reports, this moist, rustic recipe blends the classic “grit” of cornbread with the natural sweetness of pureed sweet potatoes, elevated by cinnamon, nutmeg, and clove, and ...

I love a cookie, but we already know how good the Tate’s cookie is, so I wanted to showcase something else. Luckily, blueberry season is here, and that made my decision for me. I settled on the ...

Crave turns 20 this year and the co-founders have released a cookbook. Gavin Young/Postmedia “We wanted to publish a book that is approachable,” Willoughby says.

Baked goods tend to take center stage pretty often when we’re looking for a sweet treat to make for a loved one or to wow a crowd. But in their newest cookbook, the pros at New York’s famous ...

Stream B. Dylan Hollis' full show & order a copy of Baking Across America with autographed bookplate on TalkShop.live.

Years later, her cookbook debut, Kin (W. W. Norton & Company, 2025), took on new meaning with the death of her mother, Barbara.

To store, transfer to an airtight container, refrigerate, and use within 2 to 3 days. From “Pakistan,” a cookbook by Maryam Jillani. Originally Published: March 27, 2025 at 1:57 PM EDT ...