Preparation. Cake Step 1. Cook 1½ lb. sweet potatoes (about 4 medium), scrubbed, in a medium pot of boiling water, stirring occasionally, until a tester inserted into centers meets no resistance ...

Instructions: Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking pan. In a medium bowl, mix together the flour, ...

Our Sweet Potato Cake takes your favorite everyday sweet potatoes and combines them with a few simple ingredients, before topping it with a homemade cream cheese frosting. Preheat oven to 350 ...

Preparation. Make the cupcakes: 1. Preheat the oven to 350 F. Line 2 standard muffin tins with cupcake liners. 2. In a large bowl, whisk together the flour, baking powder, baking soda, salt ...

You can enjoy it on its own, or finish it with a thick layer of cream cheese frosting. Get the Sweet Potato Pound Cake recipe at Britney Breaks Bread. ... Sweet Potato Cake with Pecan Frosting.

An impossibly moist and tender sweet potato bundt cake, finished with a maple glaze so yummy, you’ll want to eat it by the spoonful. (Be sure to use real maple syrup to make it—not the pancake ...