Rosé can be made from a variety of red grapes, but the French set the standard with a combination of grenache, syrah, ...

Spring is finally here, and we think it’s time to break out the white wines to pair with lighter meals. One of our favorite ...

By TOM MARQUARDT and PATRICK DARR                                                             Rosé wines have a fascinating ...

The combination of coconut milk, lime, Thai basil, lemongrass and coriander leaf in green Thai curries finds its perfect wine ...

Artichokes are packed with a naturally occurring chemical called cynarin that magnifies sweetness. Once it’s on your palate, ...

The weather is finally warming and begging for you to pour a glass of beautiful blush wine. It’s a familiar feeling that never gets old, and whether you love or just sort of like wine, rosé season is ...

Many regional wineries have been adding sparkling wines to their portfolio. Hawk Haven Vineyard & Winery in Rio Grande, New Jersey, in the vicinity of Cape May, is one of those. The winery, which has ...

For anyone who has tasted Oregon wines — especially pinot noir — the quality has never been better. New wineries and pioneers ...

At New June’s latest event, baker Noelle Blizzard and sommelier Alli DelGrippo show how cake and wine bring out the best in ...

As with other European denominations, Rhône Valley wines are referred to by appellation rather than grape, so you will likely ...

Louis Jadot's signature old-world labels should be easy to spot on a grocery store shelf.

Chenin Blanc is kind of the underdog of white wine grapes — but in the best way. Originally from the Loire Valley in France, this versatile grape can do it all: crisp and dry, sweet and rich, ...