The food truck, which serves guests at many local events, will open its first brick-and-mortar restaurant location in the former Hernandez Burrito location in downtown Sauk Rapids Oct. 7.

High Priority - - From initial inspection : High Priority - Live, small flying insects found. Observed 12 small flying insects in kitchen area . Restaurant is open and operating.

Wet Burrito Approximately 10% of restaurants in the U.S. serve Mexican food, and many of them offer the wet burrito, which ...

Several establishments in Springfield, MO, were inspected and found to be in compliance with food safety regulations, with ...

From restaurants dumping grease down the wrong sink to leaving a dirty scrub brush on thawing seafood, it's been a busy week ...

The restaurant and bar was bought from owner Greg Pillsbury by John Park on Nov. 20. Park plans to introduce new menu items, including fusion foods, along with updates to the building’s interior. Park ...

The priority violation, one of six during the inspection, was corrected on site with the ground beef being discarded.

Complaint Inspection on June 20 Follow-Up Inspection Required: Violations require further review, but are not an immediate threat to the public. 9 total violations, with 1 high-priority violation ...

High Priority - Live, small flying insects found 4 live flying insects at inside bar **Warning** High Priority - Raw animal food stored over/not properly separated from ready-to-eat food.

When novelist Rachel Kushner — her latest book, Creation Lake, is in paperback this week — cooks at home, her meals draw on ...

I f you're a first-time visitor to Los Angeles, don't worry—we know. You're also not alone. The city of Los Angeles has always attracted people from elsewhere, whether they're s ...

This isn’t just a burrito—it’s a work of art. Smothered in creamy sauce and nestled beside perfectly seasoned rice and beans, it’s comfort food that speaks fluent Spanish. Photo credit: Oliver S. The ...