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Cooking the pig: Let the pig come to room temperature. Heat oven to 450 degrees. Thoroughly baste every inch of the pig, including head, legs and tail with olive oil.
Guga Foods on MSN2d
How to Roast a Pig! GUGA'S BBQ PARTY - Wagyu, Dry-Age Steaks, Crispy SkinI am throwing and EPIC BBQ party with several different types of meats, including Japanese Wagyu A5 new york strip, bone in ...
Celebrate Easter with an herbaceous, buttery, lemony pork roast that'll brighten up your table. Soak up Summer With a Waterproof Phone Pouch, $10 Sandals, More IE 11 is not supported.
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