Cast iron has been around for centuries, and if you are in possession of a "vintage" cast iron skillet, it could be quite ...

For some people there isn’t much of a debate around who makes the best cast-iron skillet. There is a diehard fanbase, loyal ...

Due to rarity, names like Griswold, Wagner (recently rebooted) and Favorite fetch higher prices on the secondhand market. That said, even unbranded cast-iron cookware can be desirable, since most ...

Best for fancier foodies: Wagner Cast-Iron 8” Round Pan, $240. A true classic of American cookware, Wagner cast iron skillets are prized by collectors, chefs, and diners (though they may not ...

The poetry of cooking with cast iron: Cast iron pans season my cooking, and my life “When I started, I could get a beautiful Griswold skillet for $30. Now you’re going to pay $200 for that ...

When I cook in my cast iron pans, I’m doing more than cooking up a meal. ... These pans were “Wagner-ware” which was pretty neat, and another connection to my family heritage.

Cast-iron pans retain heat well and evenly, and once they’re seasoned, they have a fairly nonstick surface. I’ve always been anti-Teflon. Wagner and Griswold pans are lighter than Lodge’s ...

Pre-World War II cast-iron skillets are wildly collectible, but none come close to the draw of Erie's legendary Spider Skillet. Skip to main content. Open menu. ... Roy G. Meadows of the Wagner & ...

For a humble item, the cast-iron pan occupies an exalted place in many American homes. The glossy black skillets are easy to find, relatively inexpensive, and versatile tools in our kitchens, but ...