As we walk down Murray St on a recent autumn evening, the scent of subcontinental spices perfumes the air. We follow our ...

2. Add some nuts for crunch. 1 cup of chopped walnuts, pecans, or slivered almonds would be great. 3. You could add 1 cup of semi-sweet chocolate chips. If you want it a bit sweeter, milk ...

Brunch and lunch recently switched to a monthly changing prix fixe menu for $45; if they’re available, get the honey walnut shrimp ... Sushi Gyoshin is a sliver of a space with just eight ...

The mix of textures, from crunchy walnuts to smooth cheese ... A: Feel free to toss in some toasted pine nuts or slivered almonds for an extra bit of texture. How to store leftovers of this Asparagus ...

Some slices come adorned with decorative touches – perhaps a walnut half, dried cranberries, or a sliver of candied orange peel ... several other creations deserve special mention. The almond ...

Almonds are also very versatile today, coming in as many as 14 forms, including oils, kernels, slivers, flour, milk, butter, coming with the shell, skin, blanched, or roasted and in multiple ...

Among the most commonly consumed varieties, walnuts and almonds stand out for their brain-boosting benefits. Both are nutrient-dense, yet the question remains: which nut is more effective in ...

When it comes to brain health, what you eat plays a crucial role. Among the many superfoods that support cognitive function, soaked almonds and walnuts stand out as powerhouses. Packed with essential ...

For this year’s holiday feast, we are preparing an aromatic broccoli and cauliflower tajine and a variety of salads, plus a ...

Remove prosciutto (if crispy) and add almonds onto the baking sheet. Roast 4-5 minutes more. Chop prosciutto into bite size pieces. Move asparagus to a serving platter and drizzle with balsamic ...