With these quick, simple recipes ranging from rich puddings to trifles and baked cookies, Cool Whip has found its way into ...

SUBSCRIBE Now for More BOLD Recipes! <a href=" A NEW Bold Baking adventure every Thursday! I like my desserts over the top ...

We tested six ways to whip cream, from using a stand mixer to whipping it by hand. Here’s the best way to whip cream for pies ...

This 3-ingredient pistachio ice cream recipe features a sweet, nutty flavor profile, and best of all, you don't need an ice ...

Looking for a quick and easy cookie recipe? With just four ingredients, chocolaty Cool Whip cookies may be the easiest cookie ...

6. Preheat oven to 350 F. Bake the cookies, one sheet at a time, for 10 to 12 minutes or until the edges are set and the ...

Make the caramel sauce: Add the granulated sugar and ¼ cup water to a 3-quart saucepan and stir to combine. Add the butter ...

3. Add white or red wine, sherry, port, vermouth, or extra chicken stock to the saucepan. Bring to a boil. Simmer, skimming ...

Who doesn’t love a good appetizer before that big Thanksgiving feast? Scripps News food and wellness contributor Jessica ...

A bûche de Noël is only as good as its cake. This recipe for vanilla chiffon cake delivers a perfect, fluffy, thin sheet of ...

Lidia Bastianich notes that the traditional filling of pumpkin ravioli is simple. Instead of the traditional roasted Mantova ...

Sheila Yount (a fellow Style editor here at the newspaper) is looking for an old chocolate meringue pie like her mother made.