Each gallon of syrup requires about 80 gallons of sap, according to UConn's School of Agriculture.
Maple trees need specific conditions for sap to flow, and cold temperatures have delayed syrup production. Producers say if ...
More than 100 sugarhouses are expected to participate in the 43rd annual event Saturday and Sunday, with boiling demos, tours ...
March is maple month in Connecticut, and many agree that the more maple… the merrier! To sugar makers, there’s no sweeter sound than the pouring of freshly boiled syrup in March. “The sap is flowing ...
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