Dozens of U.S. ice cream manufacturers are pledging to eliminate the use of artificial food colors from their ice cream products made with real milk by the end of 2027.

US ice cream makers are planning to eliminate a number of artificial colors from their products by 2028, representing another milestone for Health & Human Services Secretary Robert F. Kennedy Jr. and his push to remove the additives from the nation’s food.

Ice cream makers representing about 90% of the U.S. supply of the frozen treat have pledged to remove artificial dyes from their products in less than three years, federal health officials said