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Cook What You Love on MSN15 Cookie Recipes That Don’t Use Weird Ingredients and Still Knock the Socks Off Every GuestThe post 15 Cookie Recipes That Don’t Use Weird Ingredients and Still Knock the Socks Off Every Guest appeared first on Cook What You Love.
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Cook What You Love on MSN17 Cookie Recipes That Taste Like Grandma Had a Full Tin and No Patience for Store-Bought DoughThe post 17 Cookie Recipes That Taste Like Grandma Had a Full Tin and No Patience for Store-Bought Dough appeared first on Cook What You Love.
Feel free to swap walnuts or almonds for the pecans, or use half nuts and half dried cranberries for tart, chewy bars. Breanne Varela was a pastry chef known for her indulgent signature sweet ...
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