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His father’s recipes formed the base of the menu at Mighty Quinn’s and now of Mangum’s new book, “Barbecue: Smoked & Grilled Recipes From Across the Globe.” ...
As humidity levels rise and desires to hover over hot stoves evaporate, let's call attention to late spring and summer titles befitting the season of relaxation.
This slaw, a staple at Mighty Quinn’s in New York, pairs fresh vegetables with smoky bacon and sweet cranberries. This combination produces stark contrasts in texture but also a harmony of ...
Think great BBQ only lives in the South? These New York spots bring the heat, and the smoke, to prove otherwise.
The curtain has gone up on a first-of-a-kind artisan pizza restaurant credited with revitalizing the former historic San ...
With multiple branches in NYC, Mighty Quinn’s serves up what pitmaster Hugh Mangum describes as “Texalina style,” a fusion of the barbecue traditions found in Texas and the Carolinas.
Jay’s BBQ Shack, is celebrating National Brisket Day on a high note after it was listed as one of Texas Monthly's Top 50 best barbecue joints in the state.
Over the next 10 years, the Raise the Wage Act would have a total benefit to affected workers of $700 billion, compared with about $39 billion from “no tax on tips” in the House bill.
As I gazed at that spreadsheet, I wondered for a moment if it was time for Texas Monthly to transform its Top 50 franchise into a top 100 list. And though that’s a defensible proposal for future ...