The U.S. government just announced a massive recall of catfish fillets. Find out which company issued the recall, why it ...

Unfortunately, so much food and so many people in relatively tight quarters means an increased risk for foodborne illnesses that could confine you to your cabin for an entire cruise. Can you imagine ...

The University regularly tests wastewater from 26 sewage junctions in 10 student residential buildings for SARS-CoV-2, influenza A and norovirus. The early warning system was originally implemented in ...

Although apple cider vinegar has benefits, there are also potential side effects to consider. The high acidity can strip ...

Every year, Minnesotans sit down to share meals and enjoy some tasty food and friendship. But for about one in six of us, that meal might come with a side effect we didn’t order—food poisoning, or a ...

The bacteria is usually spread through open wounds in contaminated seawater, but an estimated 10% of cases can come from eating raw or undercooked shellfish.

Norovirus is hardy and can resist acid conditions (like those in the gut) and moderate temperatures (at which we wash clothes ...

While many people enjoy raw oysters, the mollusks carry higher risks than many other foods and should be avoided by those who ...

Authorities have launched an investigation after more than 2,000 people contracted group food poisoning due to tap water ...

The state health department is still looking into the cause of a rash of gastrointestinal illness on University of Virginia Grounds last weekend.

The CDC’s FoodNet Surveillance Program has stopped tracking foodborne outbreaks of campylobacter, listeria, vibrio, and other ...

A gastrointestinal outbreak has been noted on Silver Muse, though exact numbers and the cause of the illness have not been ...