NZPork appoints Paul Bucknell as new chair. With 45+ years in the meat industry, Bucknell aims to strengthen New Zealand’s ...

The new ETS Forestry Conversions Bill limits farmland conversion, but Beef + Lamb NZ warns up to 1M hectares of red meat land ...

A guide to grass silage: fermentation, lactic acid, sealing, and feeding out to retain nutrients and prevent losses.

The Leader PRO 1900 baler, launched at Fieldays, is now available in NZ via Ag Tech-Global, offering high performance at ...

Australia will produce its first mRNA vaccine for Foot and Mouth Disease, promising faster, safer protection for livestock.

A new Biodiversity Award, backed by the Ministry for the Environment, joins the Ballance Farm Environment Awards in 2026.

After losing $60,000 worth of calves, a Dannevirke farmer calls for cows to be microchipped, saying ear tags are too easy to ...

Legislation to revive New Zealand’s $374m live animal export trade is delayed in Cabinet. Associate Agriculture Minister ...

Fonterra’s sale of its consumer dairy brands signals its failure to compete globally. What this means for NZ brands, ...

OPINION: While academic freedom allows academics to speak out freely, it's not a license to make outrageous statements.

DairyNZ’s plantain programme shows up to 26% reduction in nitrogen leaching, giving NZ farmers a low-cost, science-backed ...

Southland farmers say winter grazing inspections highlight confusion over buffer rules. Calls grow for Environment Southland to rebuild trust and ...