Lucknowi food is about refinement,” says Chef Shubham, eyes alight with the quiet pride of someone deeply rooted in his craft ...

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one8 Commune Hyderabad has launched its newest culinary venture, ‘Kebabs & Curries’, and it’s nothing short of a tribute to India’s rich, rustic food traditions. Curated by Chef Agnibh ...

Just when you thought the culinary fusion couldn't get any wilder, enter Awadhi matcha biryani and nihari. In this article, we have mentioned the newly found dishes with matcha.

Noida: The paneer seized last week by the police, which was brought from Aligarh, was found unsafe for human consumption in laboratory testing. The fo.

A big racket of fake paneer (cottage cheese) being transported to Uttar Pradesh's Noida has been busted by the police, and around 1,400 kgs of the counterfeit product has been seized by the police ...

Officials from the food department said the seized paneer sample was sent for laboratory testing. Mishra said his team will continue to regularly inspect vehicles bringing paneer from Aligarh to ...

Browse here. Paneer is a good source of protein and calcium and it’s becoming readily available in grocery stores. Serve this interesting dish with some steamed basmati rice.

Ingredients: 200 grams paneer 1/2 tsp ginger-garlic paste 1/2 tsp red chilli powder 1 tsp garam masala powder 1/2 tsp black pepper 1/2 cup cornflour 1/2 cup breadcrumbs 2 tbsp milk Salt, as required ...

Mix the paneer with the oil, fennel, cumin and mustard seeds in a bowl. Heat a frying pan over a medium heat, add the paneer and cook for 2 minutes, turning regularly until golden-brown. Set aside.