Bánh Anh Em is not always a seamless experience. One night, the restaurant ran out of pho; during another, the lone dessert, a salted-egg cake, was long gone when we wanted some. I was still ...

Inside, the decor is understated — no more than six framed photographs adorn the walls. This is Banh Mi Babe, Nirmala Vanamali’s take on Vietnamese food. Do not expect sushi, gobi manchurian ...

She covers restaurants, bars, pop-ups, and the people powering them. When Bánh Vietnamese Shop House opened on the Upper West Side in 2021, owners Nhu Ton and John Nguyen thought long and hard ...

“We are very, very excited to put this Vietnamese food out to introduce to everybody in the town,” Dinh said. “Bánh mì, I think, is very popular right now in America. Pho is hot beef noodle soup, (and ...

Thoa Nguyen ran New Saigon Bakery with her parents and now owns Bánh & Butter in Aurora. “There was the opportunity for my mom to just really push Vietnamese bánh mì with pork innards ...

YEAH. SO THESE ARE SOME OF OUR MOST POPULAR OPTIONS. THIS IS THE PORK BELLY BANH MI, WHICH WE HAVE A WHOLE SLAB OF PORK BELLY, MARINATED. GRILL IT UNTIL IT’S, LIKE, REALLY TENDER AND THEN.

Quán bánh rán mặn này nằm trong con ngõ nhỏ trên đường Lạc Long Quân, Hà Nội, tuy không có biển hiệu nhưng khách vẫn đông nườm nượp suốt 30 năm qua. Đến đầu ngõ 242 Lạc Long Quân, bước xuống con ...

By Bryan Washington I’m allergic to hyperbole, but it’s hard to think of a sandwich (to say nothing of a meal) more ideal than bánh mì. Hand-held, customizable and endlessly flavorful ...

Originating in northern Vietnam, bánh cuốn (steamed rice rolls) are a hallmark of the country’s cuisine and a staple street food. In this version from Andrea Nguyen, author of Into the ...

Thao tác này khiến hạt bám chắc và đều bên ngoài vỏ bánh. Bạn sẽ dễ dàng bắt gặp món bánh mì này trong các cửa hàng tiện lợi ở Nhật, nó rất ngon và đẹp mắt.