BUFFALO, N.Y. — Fish living in warm and arid climates are used to adversity. High temperatures and droughts can routinely ...

Goldfish stir up lake bottoms, releasing phosphorus that fuels algae blooms and clouds the water. But now, they're on the menu for bears, otters and sea lions at the Zoo.

On a bike bath that runs alongside Paradise Creek in Moscow, several people stopped to observe a furry brown animal moving effortlessly through the murky, slow-moving water. “It’s a beaver!” one of ...

Growing fast, eating almost anything, and facing no real predators, they now dominate the food web. Researchers discovered that native fish like bass and channel catfish are shifting diets and ...

Questionable things we eat everyday The blissful ignorance of glancing at an ingredient list and thinking, “Well, if I can’t ...

While flathead catfish are native to western Pennsylvania, the first report of the species in the Delaware River basin ...

Salt-baking is a unique but effective way to cook meat or even vegetables. The process entails completely surrounding an item in salt before cooking it to trap in moisture and really lock in the ...

Fossils sometimes rewrite the rules of history. In Staffordshire’s Carboniferous rocks, scientists discovered a 310-million-year-old ray-finned fish that carried extra teeth deep inside its mouth. The ...

Wisconsin's environmental and health authorities have issued a stark warning to local anglers and hunters regarding the consumption of fish and deer owing to PFAS contamination. The Wisconsin ...

Black Americans have the highest rates of colon cancer and related death. This study suggests that higher intake of baked fish is associated with lower rates of colon cancer. There are many delicious ...