Related: The 8 Best Lobster Recipes for Every Occasion—Even Weeknights! How to Prepare Lobster Tails. Preparing lobster tails for a meal might seem a bit intimidating. And if we're being totally ...

Boiled lobster tail; When boiling lobster, do not heat the water to a roiling boil, which occurs at 212 degrees. Instead, the water should be heated to a simmer at 185 degrees.

Fold other half of foil over lobster tail and seal edges by making double folds in the foil. Place packages, shell side down, about 5 inches from heat. Cook 20 minutes.

However, just know that there are other ways to round out a lobster tail dinner. For my family, I merely roasted asparagus and prepared a fresh corn salad—and everyone was stuffed.Even more, we ...

Don’t get me wrong; I love lobster. Still, that armed and armored sea-spider, klaxon red and steaming on the platter can be frightening. Which is why some of us with more delicate sensibiliti… ...

Add the lobster tails and clams and cook for 3 minutes. Add the shrimp, crab legs and sausage and cook for 2 to 3 minutes or until the shrimp are opaque and the clams have opened. Discard any ...

This crawfish roll -- made in the spirit of the New England lobster roll -- features a cool, crisp salad made with tails and corn pulled from a Louisiana crawfish boil on March 2, 2018.

You love lobsters but not enough to pay $50 for a humongous specimen that’s too chewy, too much and too lonely on a platter with nary a crumb else. But many ...