In the charming town of Winters, California, tucked away from the hustle of big city dining scenes, sits a carnivore’s paradise that has locals and in-the-know travelers practically swooning at the ...

Prime rib is a classic cut from the beef rib primal, celebrated for its marbling, tenderness and deep, beefy flavor.

Smithmyer’s Superette in Loretto has opened Christmas pre-orders for holiday meats, offering families a head start on their ...

The company, known for its hams and turkeys, looked at what actually lands on holiday tables and created a pre-cooked prime ...

Recipes using Leftover Prime Rib?? I know what you are thinking, there is no such thing as leftover Prime Rib! Now when ...

How to Smoke a Prime Rib Roast?? Now, I promise this isn’t as hard to do as it sounds, plus you will never be able to pu ...