If you need garlic paste for a recipe, you can easily make it at home. All you need is a simple tool and an ingredient you already have in your kitchen.

Over time, minced garlic may develop an off smell, discoloration, or mold, which are all signs that it's time to toss it.

Pre-prepped, minced garlic sometimes gets an unfairly bad rap in the kitchen. Here’s how jarred garlic actually compares to fresh cloves — plus how to substitute it in recipes that call for ...

Raley’s Minced Garlic in Water. The crunchy bits in this jar don’t have a lot of aroma, but when you bite into them, they deliver a mouthful of fresh garlic flavor. $2.55 for 8 ounces.

Can you help me to determine what is meant by “cloves of garlic” as a measurement? For example, so many recipes call for amounts along the lines of “2 cloves of garlic, minced” or “3 ...

Similarly, today’s 5 grams of garlic is not always the same as tomorrow’s 5 grams of garlic. On top of that, how you break down each clove matters, as the flavor intensifies the finer you cut it.