These traditional Argentine empanadas are filled with a flavorful mixture of ground beef, smoked paprika, green olives and cumin, then baked until golden.

This Green Black Tapenade can be prepared up to a week in advance and stored, airtight, in the refrigerator. One delicious way to show it off is to use it in a tomato salad.

View Popeye and Olive Oyl Dialog Model Sheet Drawings Group of 2 Paramount, 1960. ... Total 2 Original Art by Paramount Cartoon Studios on artnet. Browse upcoming and past auction lots by Paramount ...