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Depending on the sauce, we recommend pairing this chicken with macaroni and cheese, grilled corn on the cob, or spicy pineapple slaw. Vibrant, green asparagus and parsley along with bright red bell ...

The Ramona Senior Center at 434 Aqua Lane is open for in-person dining from 11:30 a.m. to 12:30 p.m., Monday through Friday.

Level up your grill game with 19 irresistible recipes that’ll have everyone asking for seconds (and the recipe).

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From noodle soups (and even spaghetti!) to creamy classics and hearty stew-meets-soups, catch up on the season’s hottest pots.

Plus, it’s satisfyingly rich and creamy without any dairy. Bring the chicken stock to a boil in a large pot. Add the corn cobs and chicken, reduce the heat to a simmer and cook for 8-12 minutes ...

Add the onion, garlic and corn, and cook over moderately high heat until the onion is golden, about 5 minutes. Stir in the chicken, jalapeño, cilantro, sour cream and lime juice; season with salt.

Taste and adjust the seasoning as necessary. Set aside until ready to use. 2. Add the pineapple juice and Tajin to a large saute pan over medium high heat. Once simmering add the ham and cook ...

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