What are the ingredients in baked chips? A popular chip brand like Lay's offers baked potato crisps that are advertised as containing 65% less fat than traditional fried versions.

We tasted 13 plain potato chip brands, including kettle-cooked and crinkle-cut varieties. Here are the five best options for dips, sandwiches, and snacking.

Choosing a delicious bag of chips is no simple feat. As you weigh your options, remember to avoid one store-brand selection, if you value flavor.

Why settle for your average hash browns and scrambled eggs? Say, "Good morning!" to this irresistible egg dish instead.

I continued to stir and smush the potato chips until the potato chip texture was gone and they started to resemble mashed potatoes. Then, I poured them into a bowl and topped them with green ...

Molly Yeh makes perfectly chewy chocolate chip cookies with the added salty crunch of potato chips.

Potato chips are hyper-palatable foods, which means they feel rewarding and are addicting to eat. But do healthy chips exist? Here's what to choose.

Regular potato chips are mass-produced and continuously fried at a steady, high temperature, which results in a thinner, crispier chip.

Honey butter chips from Korea and a West Indies hot and sweet chili chip are only two of the cool flavors we found at local shops.

Unfortunately, it's more than potato-skin deep, as this darkened chip is a crispy red flag – it indicates elevated levels of acrylamide, a chemical that has been associated with increased cancer ...