Double Chocolate Zucchini Muffins are a decadent treat that you can enjoy guilt-free. These muffins are moist and rich, with ...

Quick bread recipes are a fantastic way to whip up something fresh and homemade without spending hours in the kitchen. These simple, no-yeast breads come together quickly and bake up beautifully, ...

Ingredients . 3 eggs ; 1/3 cup sugar, brown sugar, or sugar in the raw ; 1 c. canned pumpkin ; ½ cup of avocado oil ; 1 T. vanilla ; 1 1/4 cups shredded zucchini ...

MILWAUKEE - Carmen Baldwin with Hunger Task Force shares a recipe for pumpkin zucchini chocolate chip muffins for National Zucchini Day. Pumpkin Zucchini Chocolate Chip Muffins INGREDIENTS 1 1/2 ...

Stir in the shredded zucchini and 1 1/2 cups of the chocolate chips. Pour batter into the prepared muffin cups to about two-thirds full. Sprinkle the remaining 1/2 cup chocolate chips on the tops.

Ingredients. 400g pumpkin, peeled and cut into chunks. 200g butter. 4 tbsp honey. 100g sugar. grated zest of 1 lemon. 2 eggs. 125g plain yoghurt. 1 zucchini, grated ...

Pumpkin chocolate chip muffins are a quick and cozy fall treat your family will love! Bake this recipe for a grab-and-go breakfast or easy after-school snack.

Instructions. Preheat your oven to 175°C (350°F) and line or grease a regular muffin tin. Mix the mashed avocado, milk, oil, egg, sugars and vanilla until very smooth.

In another riveting episode of "What’s Growing in Andrea’s Garden," zucchini has arrived on the scene. I couldn’t believe it when I found three ripe, bordering on too-large zucchinis when ...