When I want to impress without saying a word, I make this Opera Cake. It’s elegant, rich, and dramatic—just like its namesake ...

2. Mix the batter properly to remove lumps. Bake the batter in 1kg cake ring at 180C for 20 minutes. 3. Let it cool at room temperature and then keep in the deep freezer for 20-25 minutes. 4. Cut ...

This chocolate cake contains no butter or oil so is naturally lower in fat than a classic chocolate sponge. The addition ... Top with the other piece. Mix together the remaining icing sugar ...

To complete the perfect holiday dessert spread, all you need is a cake with cream. For a bit of variety, try a version with a ...

As a professional recipe developer focused on baking, I am more aware of the cost of eggs than most folks. Try making a ...

Learn how to build an easy layer cake from a sponge baked in one 13-x-9 pan. And don't worry, there's no special equipment ...

Cocoa powder, however, is finely ground cocoa solids, making it the most concentrated form of chocolate you can get. If you ...

This confetti cake recipe is exactly that ... Ritter's inventive dessert pairs two layers of cinnamon sponge cake bound together by subtly spicy chocolate buttercream frosting tinged with ancho ...

Whether you're in the mood for something rich and decadent (try this Passover Chocolate Cheesecake or Safta Miriam's Passover ...