Chef Francesco Torre has been instrumental in elevating Forestville’s culinary scene with his roadside trattoria rooted in ...

Our show today is for the foodies! And Chef Josh Lokken joined us from Copper Canyon Grill House & Tavern at the Radisson in downtown Salt Lake ...

Pasta alla Boscaiola also known as “Woodsman’s Pasta” is a hearty, earthy dish packed with mushrooms, savory herbs, and creamy flavor. This recipe brings rustic Italian comfort straight to your ...

A short pasta shape, such as orecchiette, macaroni or wagon wheels, is the easiest to stir into a silky sauce here.

Italian-American chef, Food Network star, and Oceania Cruises Culinary Advisory Board co-chair Giada De Laurentiis calls the ...

Scotti’s Italian Restaurant stands proudly on Vine Street in downtown Cincinnati, a culinary time capsule that has been ...

Remove baking dish from oven and add 1/4 cup of the pasta water; stir until creamy. Add pasta and stir until well coated. Stir in Parmesan, remaining 1/2 teaspoon salt, and up to 1/2 cup more pasta ...

2. Shapes: Some pasta shapes are uneven like shell-shaped and therefore need more time to cook.. 3. Pasta to water ratio: Using a smaller pot or lesser water can also increase the cooking time.

Nigella Lawson's pasta recipe that's 'great for hangovers' uses 1 divisive ingredient. Nigella Lawson has a spaghetti recipe that uses an unusual ingredient to provide a savoury flavour.

All pasta is great, but if you have trouble choosing a pasta type for your Italian food meals, this might be just what you need. Have you ever been to a restaurant and the server gives you a choice of ...

It’s a wrap battle. Fans who can’t wait for McDonald’s beloved Snack Wrap to return now have another option: Popeyes is introducing Chicken Wraps to its menu. On Monday, June 2, the fried ...