K-pop girl group Babymonster is back with new music. The group released "Hot Sauce" and a music video to accompany it on ...

The crunch from my first bite into the fried chicken was as sweet sounding as hearing the school bell ring at the end of a ...

From classic hot sauce brands to a surprise ‘Hot Ones’ pick, these are the seven hot sauces that chefs recommend adding to ...

Can hot sauce powder make steaks taste even better? I tried three flavors—Frank's Red Hot, Tapatio, and Valentina—to find out ...

The best hot sauces excel at balancing heat with complex flavor combinations and an acidic zing. Here are 10 of our favorites, based on taste tests.

That Louisiana favorite, Crystal is one of those reliable taste and time-tested hot sauces that has been around for 100 years for a reason, it toes the line of hot sauce perfection.

This North Carolina classic—that's right, there's nothing Texas about it—was born in 1929, when customers at the Dixie Pig BBQ stand in Winston-Salem asked for a spicier sauce.

Chef Matt Hyland harped on Crystal’s versatility and universality as well. “It has the right amount of heat, acid and salt that is flavorful but not overpowering,” he says. “It is great to use in wing ...

I am a sucker for acidic punch in almost anything I eat, and prefer a vinegar-forward hot sauce. So for the longest time, my answer to this question waffled between Crystal, Tabasco, and Frank’s.

While I always have hot sauce on hand, I haven't put much thought into them for a while (Crystal or Frank’s have been my go-tos for years). But on my first try of Nate's, I found a great new ...