For a city that rarely slows down, Singapore has a longstanding love affair with hotel buffets and it shows. From ...

Epic cherry-almond flavor. Fresh cherries are sweet and jammy, and their intense ruby-red color is oh-so gorgeous to admire.

By day, I’ve been researching lettuce-based desserts like it’s a final project. By night, I’m tasting lettuce like someone meeting it for the very first time.

Life & Culture Miss Manners: Bringing extra dessert is bad manners, even if you think the host’s dish is boring Published: Apr. 14, 2025, 6:00 a.m.

Miss Manners: Okay to bring dessert even though host said to bring a side dish? Letter writer knows the host’s dessert “is much more about presentation than flavor” and wants bring their own.

Lotus cake at Mommy’s Cafe Sometimes, dessert isn’t just an afterthought. It’s the main event. That’s certainly the case at Mommy’s Cafe, which opened last summer across from the ...

Key Takeaways John Lithgow’s signature dish is an apple pie. The actor has spent years perfecting his pie crust. Lithgow says he’s a “reliable” cook and tends to stick to recipes.

Posted: February 15, 2025 | Last updated: March 8, 2025 Indulge in the amazing process of making unique and delicious desserts that are sure to satisfy your taste buds.

For the cinnamon cream: *150ml double cream, fridge-cold *1/4-1/2tsp ground cinnamon, to taste Method: 1 First, to make the cinnamon cream, whip the double cream and ground cinnamon until you get ...

What about the best dessert? While it may not settle things, new Google data shows some consensus by state. Last week, Google Trends released the most-searched side dishes and desserts in each state.