All summer long, pastry chef Nina Métayer offers her homemade pots glacés on the terrace of café Clothilde. A discreet, ...

Group tours in French were gathering outside as we waited for Arnaud, the English-speaking guide with whom we’d arranged a ...

In addition to Dubai Bars Done Better, Charles Chocolates offers a complete collection of confections, including Signature Filled Chocolates, Fleur de Sel Caramels, and Triple Chocolate Almonds, ...

The Fasig-Tipton Fleur de Lis field also includes Richard Bahde’s La Troienne runner-up Taxed; Breffni Farm’s Shawnee (G3) winner Royal Spa; and Calumet Farm’s Doubledogdare (G3) winner Gin Gin.

Vanilla Bean and Fleur de Sel Caramel Sauce. 2 cups sugar. 1/2 cup water. 1 vanilla bean, split, seeds scraped. 1 cup heavy cream. 1/2 teaspoon fleur de sel. Trifle. 4 tablespoons unsalted butter.

Maison Chapon unveils a 100% chocolate eskimo bar in Paris to be enjoyed all summer long. The program includes 17 ice-cream ...

Charles Chocolates, maker of high-quality, handmade chocolates from 100% natural ingredients, today announced that they are bringing their version of the viral Dubai chocolate bar – a treat that ...

This Dulce de Leche Tiramisu takes a classic Italian dessert and gives it a creamy, caramel-infused upgrade. It’s rich yet ...

Thorpedo Anna, the reigning Horse of the Year and Kentucky Oaks 150 winner, completed her major preparation for the Grade 2 Fasig-Tipton Fleur de Lis Stakes on June 28 with a swift half-mile move ...

THORPEDO ANNA ($2.70) is BACK in the $500,000 Fleur de Lis Stakes (G2) at @ChurchillDowns! @b_hernandezjr piloted her to victory in the @LanesEndFarms @BreedersCup Challenge Series Race #WAYI into ...