Food safety is always a prime consideration when it comes to protecting foodservice patrons and staff. However, putting an effective sanitation program in place requires more than simply washing the ...

Editor’s note: This is part of a series on food safety costs for businesses. The series is sponsored by CERTUS Food Safety. This piece explores the development of effective sanitation practices ...

Scheduled April 8-10 in Baltimore, the 2014 Food Safety Summit offers professionals a chance to meet to discuss issues impacting the industry. In addition to sessions led by multi-national food firms ...

Sanitation failures: ... No food safety plan: The facility lacked a food safety plan, including hazard analysis, preventive controls, and a recall plan, for its more than 1,900 bakery products.

FORT LEE, Va. – The first Persons in Charge Course designed to certify reserve component Soldiers in food safety and sanitation took place Sept. 19-23 i ...

CHICO — Butte College is offering two ServSafe food safety training and certification workshops next month for people who work in food service. The cost for the course is $120 per person and ...