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Fritos have been around for decades, and the brand has released plenty of flavors to keep us coming back. We taste-tested and ...
From chili-in-a-chip-bag to brisket sushi, discover the weirdest—and tastiest—Texan dishes worth a second bite.
If you’re ready to explore the wild side of Texas taste, get ready for a culinary adventure where weird is just another word ...
Marry me chicken dip is everything you love about a party appetizer: It's cheesy, creamy, and decadent—and you might need a nap if you eat too much of it (which is quite tempting to do since it tastes ...
The citrusy bitterness of the pale ale offsets the richness of the cheese, making this dip a game-day or party staple. And although you could go with almost any well-crafted hop-forward ale, We went ...
“And, actually, I think this would make a wonderful hot cheese dip, the sort they have in the American south.” Instead of bunging the mac and cheese in the oven, which Nigella described as ...
With machine running, drizzle in remaining 1/2 cup oil. Process dip until smooth and combined, about 20 seconds. Transfer dip to a bowl. Sprinkle liberally with chile crunch.
24 chicken wings: I like the drumette separated from the flat and the tip, which are left attached, for a total of 48 pieces 1 bunch scallions, thinly sliced Serves 6 to 8 In a medium bowl ...