But despite the difficulties of making gluten-free and vegan cupcakes (can you imagine making a cupcake without flour or frosting without butter?), we decided to put six cupcakes to the test to ...

A gluten-free vanilla cupcake with blue frosting sprinkled with colorful toppings sits on a white plate. The cupcake nestles in a paper liner, complemented by a light pink napkin nearby.

Creamy chocolate soaked in rich pinot noir topping a fluffy cupcake? Oh yeah: And they're vegan and gluten-free. READ: The Basics Of Gluten-Free Baking Debbie Adler of Los Angeles-based vegan ...

The star's 22-Day Vegan Diet Challenge Includes vegan, gluten-free cupcakes from Swirlz Bakery in Chicago.

Vegan Strawberry Cupcakes by Laura Friendly Start to Finish: 55 minutes Makes: 12 cupcakes Cupcakes 1-3/4 cups Bob’s Red Mill Gluten-Free All Purpose Baking Flour 1/4 cup chia seeds, ground 1 ...

These gluten free orange cupcakes are light, flavorful, and easy to pull together. If you’re looking for a citrus-forward dessert that isn’t overly sweet but still feels festive, this is a ...

VEGAN SUGAR-FREE, GLUTEN-FREE CHOCOLATE CUPCAKES Made with an all-purpose gluten-free flour, potato starch, and arrowroot, plus the low-glycemic sweetener, agave and the zero glycemic sweetener ...

Gorgeously fluffy gluten-free vanilla cupcakes that are just perfect for Mother’s Day. Made using the all-in-one method for extra ease.

Long gone are the early days of low-quality, hard-to-find gluten-free and vegan bakeries. Angelenos who have Celiac disease and those who are gluten-sensitive breathed easier when more bakers ...

All of your favorite bakery classics are available in gluten-free options at this quaint Croton store. From fudgy brownies and delicate vanilla cupcakes to banana bread with chocolate chips, frosted ...

This Bayview Bakery Brings Vegan and Gluten-Free Comfort Food and Cupcakes to the Neighborhood Owner Tobias Patella says people seem to enjoy his vegan renditions on staple comfort foods ...