Feeling anxious or overwhelmed? Sip on black cardamom water. It's a natural drink that helps calm your nervous system, reduce ...

Fresh seeds have a much better germination rate. If you’re using seeds from cardamom pods, ensure they’re green and not pre-dried or roasted, as those are often no longer viable for planting.

South Indian festival foods are a celebration of flavour, tradition, and nutrition. While they hold special significance ...

Cardamom has a complex flavor profile. It’s warming, so it has a bit of spice, but it’s sweet, too. It has notes of pepper ...

Everyone has different preferences, and meals are planned accordingly. Among these, pulao is a popular one-pot dish enjoyed ...

Green peas are an incredibly versatile ingredient, that adds so much to dishes in terms of vitamins, minerals, and fiber ...

In the ever-evolving wellness cafeteria of life, where every aisle screams “detox,” one unlikely duo has emerged as both the ...

Hariyali Teej 2025, falling on Sunday, July 27, is a vibrant monsoon festival celebrated with devotion, fasting, and festive ...

6-7 pods green elaichi or cardamom, seeds crushed ½ to 1 tsp freshly-crushed black pepper 1 tsp fennel seeds, optional 4-5 tbsp ghee 1-2 banana leaves, for lining the baking container, optional ...

Think your spices last forever? Think again. Learn which pantry staples lose flavor fast—and how to tell when it’s time to ...