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The Takeout on MSNThe Savory Dish Bobby Flay Makes On The 4th Of JulyWhile meats like steak and ribs often dominate the grill on the Fourth of July, Bobby Flay embraces a different protein. Here's what he makes.
Bobby Flay’s Go-To Fourth of July Dish Isn't What You'd Think originally appeared on Parade.
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Tasting Table on MSNThe 2-Mustard Aioli Bobby Flay Uses To Elevate Grilled PotatoesSince his first appearance on the Food Network as a competitor on "Iron Chef America," Bobby Flay has been popular for his folksy personality and competitive nature as much as his signature cooking ...
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