Its chef-owner, Koji Suganuma, melds Italian and Japanese cuisines into a bombshell hybrid. The menu at Bekk rolls with the ...
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Fukuoka: a Japanese metropolis with vibrant history, superb eating and less touristsconverge in Fukuoka and connect to Hakata Bay on the northwestern edge of the city. To see how Fukuoka comes alive when the sun dips below the horizon, visit the "more than 150 yatai food stalls ...
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