Food scientists are paving the way for 3D-printed food and pharmaceuticals based on drought-tolerant grain sorghum protein ...

Over 95% of the U.S. general population has quantifiable serum levels of PFAS, with a mean of 2 to 5 parts per billion (ppb) for perfluorooctane sulfonate (PFOS) and perfluorooctanoic acid (PFOA), ...

Here we describe the chemical synthesis of a multidomain anticoagulant protein, “microprotein S,” through modular assembly of synthetic peptide segments by native chemical ligation. The native ...