Leftover Indian food often tastes better. Flavors deepen overnight in dishes like Rajma and Biryani. Baingan Bharta becomes richer, and Kadhi gets creamier. Dry Sabzis become more flavorful when ...

An Indian woman in the US shared her roommates' delightful reactions to traditional Indian dishes, including aloo puri and sevaiyaan.

Here are 5 street food dishes you need to avoid as they may contain synthetic colours.

Gut-loving dishes for a happier you!Sprouted Moong Salad: Sprouted moong beans are packed with protein, fiber, and enzymes that support digestion. Combined with fresh vegetables and lemon, this dish ...

It all adds up to big business: Sales of specialty-food (aka gourmet) products are projected to total $231 billion in 2025 - that's up 5.5% over the previous year. They represent 25.2% of total ...