Aloo pakora is a delicious Indian potato fritter. It is one of the most popular types of pakoras and one of the most beloved potato snacks in the country.

The paneer pakora is particularly delicious with spongy cheese enveloping a filling of onion, cilantro, mint and spices, as is the bread pakora, which comes filled with potato, green beans, cilantro ...

Former Indian opening batter Sunil Gavaskar made a strange comparison of Riyan Parag's bowling to several types of pakodas on air during the IPL 2025 clash between the Rajasthan Royals and Kolkata ...

Dunking Parle-G in chai is a ritual in many Indian homes—simple, sweet, and nostalgic. This flaky, savoury snack from North ...

Alu Parathas (Potato-Stuffed Griddle Breads) and Pakoras (Spiced Vegetable Fritters). Test cook Erin McMurrer makes host Julia Collin Davison Alu Parathas (Punjabi Potato-Stuffed Griddle Breads).

Here are eight types of pakoras like paneer pakora, aloo pakora, etc. to savour this festive season.

Planning to make aloo pyaaz pakoras? Here are a few tried-and-tested tips to get them right.

Aloo cutlets and vegetable pakora, served with tamarind and mint chutneys, are among the new Indian options at Johnny’s Dock. Gary Purewal also operates Indian-focused restaurants in Seattle and ...

Breakfast options to enjoy with family: A popular Indian breakfast made with beaten rice. An easy-to-make breakfast that provides much-needed morning nutrition. Pressed rice cooked with some of ...