Bright, fresh, and bursting with delightful textures, this Apple Salad is a fantastic side dish that’s perfect for any occasion! Featuring crisp Honeycrisp apples, juicy grapes, crunchy pecans, and ...

Your New Favorite 10-Minute Side Dish! Hey there, Jason Griffith here! Sometimes, the best recipes are the ones that are ...

It’s Salad Season! Here Are 10 of the Best High-Fiber Salad Recipes first appeared on Parade on Jul 1, 2025 This story was ...

For those who appreciate the farm-to-table ethos, Cafe Audrey’s commitment to locally sourced ingredients whenever possible adds another layer of appeal. The Marian Brand Indiana bacon, locally baked ...

It’s kale season, and for those who don’t care for this cruciferous vegetable, this recipe may change your mind.

Spinach and kale are packed with nutrients, but spinach is higher in most vitamins and minerals, like vitamin A, folate, iron ...

Food & Wine's collection of green salad recipes includes classics like Caesar and Waldorf as well as new favorites featuring arugula, brussels sprouts, kale, cabbage, watercress, and more leafy ...

Make the salad In a large bowl, toss the lettuce leaves with 1/2 cup of the dressing and season with salt and pepper. Toss to evenly coat. Layer the lettuce on plates and top with the breadcrumbs.

For the salad, in a shallow bowl, place tempeh. In a small bowl, whisk tamari, vinegar, maple syrup, and paprika. Pour the mixture over tempeh and toss gently to evenly coat. Cover and refrigerate for ...