Chana Dal Vada . Servings: 12-15 pieces. Ingredients. 2 cup chana dal or split chickpea lentils; 1 cup walnuts + few chopped walnuts; 1 cup onions, finely chopped; 4-6 green chillies; 1 tsp saunf ...

Koli Saaru. Serves: 3. Ingredients. 500 gm boneless chicken, cut and cleaned; 2-3 tbsp coconut oil + extra for the tempering; 6-8 Kashmiri red chillies ...

A well of spicy, tangy sambar in the middle of steaming hot rice with some podi powder and poppadums on the side is heaven on a plate. If you're as obsessed with this unbeatable combo as us, this ...

Karnataka Recipes- You may relate famous dishes like the Bisi Bele Bath, the Neer Dosa or the Ragi Mudde to Karnataka but there's a lot more to explore in that region.In fact, in all honesty, there is ...

Chitranna is not just a side dish, it is a scene. It has its own mood, flavour play, and it has been doing the rounds in home kitchens and temples forever. Best Karnataka Recipes: You may relate ...

Delightful payasam unites tradition and flavor to honor Karnataka's rich heritage. Savor this special dish on Nov 1 to commemorate the state's formation and its vibrant spirit.

3 must-try winter recipes from Karnataka From avarekalu upma to heerlekai gojju, these dishes hit the right spot with their tangy and spicy taste. Aisiri Amin. Published 6 Jan 2024, 02:00 PM IST.

Have you tried this Karnataka-style sambar chicken recipe? Sambar Chicken. Ingredients: Oil - 2tbsps, cumin seeds - 1tsp, curry leaves - 10 to 12, roughly chopped green chillies - 3, ...