Il Pastificio’s pasta is made fresh daily and the menu changes with the seasons. Friendly servers in T-shirts reading “get ...

If you find yourself always reaching for the same sauces, mix things up and give these non-pasta sauces a try on your ...

First recorded in November of 2020, the episode is as relevant today as it was then because she's diving into listeners’ ...

Butter Masala pasta is an Indian-style pasta recipe that is prepared in a thick and creamy sauce. This dish is packed with zesty flavours of authentic Indian spices and fresh herbs including dried red ...

Chefs, culinary experts, and true Italians all preach that there's nothing quite like homemade pasta sauce. It's a labor of love that rewards you with an authentic, rich, and fresh flavor, and a ...

until the sauce is lightly thickened, 8 to 10 minutes. Off heat, stir in 2 tablespoons finely chopped fresh basil. Taste and season with salt and black pepper. —— EDITOR’S NOTE: For more recipes, go ...

A short pasta with contours or crevices for catching the creamy sauce works well — we especially like campanelle, with its frilly edges and hollow centers. We use only 3 quarts of water to boil the ...

He keeps a few jars in the pantry at all times for pasta and other marinara-adjacent recipes. “Tomato puree is typically tomato paste mixed with water and often preservatives — it’s the sauce ...