When summer rolls around, nothing beats the pleasure of enjoying a cool, invigorating dessert. From the vibrant flavors of watermelon sorbet to the creamy indulgence of no-bake strawberry cheesecake, ...

As monsoon clouds begin to hover over the capital, summer is slowly retreating. Despite the scorch of the past few weeks, there’s one thing Delhiites still awai ...

In June 2025, restaurants across Delhi-NCR are embracing the season with refreshing new menu that emphasises local ...

Embrace tropical flavors with these mango recipes. There are both sweet and savory ideas, like mango salsa, mango cheesecake, ...

Another special highlight is the exquisite dim sum created by Chef Qingqiang Deng, Executive Sous Chef (Dim Sum), who has over 20 years of experience in the dim sum industry, beginning his career at ...

Dishes range from stir-fry to curry to noodles. The menu also includes a selection of fried rice entrees such as pineapple, ...

Mango Sticky Rice With Ice Cream . Ingredients. 120 g Thai sticky rice . 1 litre coconut milk Sugar to taste . Salt to taste . 4 Alphonso mangoes, sliced, to serve . Toasted sesame seeds, to garnish .

3. The Bombay Canteen, Lower Parel. The Bombay Canteen is known to give seasonal ingredients a playful regional Indian twist, unlike any other. This summer's menu is no different, and diners can ...

And make sure to save room for sweets – there’s an unlimited dessert offering that includes mango sticky rice, durian white chocolate tart and Indonesian layer cake for a perfect finale. Price ...

Cool off at Tattva, Andheri, where serenity meets sophistication. Summer specials like Avocado & Cucumber Gazpacho and Sticky Mango Rice, paired with chilled drinks like Coconut Basil Breeze, promise ...

Don’t miss the beautifully crafted Mango Tart or the rich, creamy Mango Cheesecake—each made with premium mangoes and signature French finesse. Where: Toujours, Mumbai When: All through mango season ...