Few dishes evoke the cozy comfort of home quite like a perfectly baked Meatloaf. This isn’t just any meatloaf; it’s a classic ...

2. Mix the Meatloaf. In a large mixing bowl, I combine the ground beef, onion, garlic, breadcrumbs, milk, egg, Worcestershire sauce, salt, and pepper.

Heat the olive oil in a large skillet, add the mushrooms, and cook until soft, 8 to 10 minutes. Stir in the tamari, garlic, and thyme. Sprinkle the flour over the mushrooms and stir again.

The sauce is simple — just ketchup, brown sugar, ... Meatloaf with Red Wine Glaze. 2 hrs Turkey Meatloaf. 1 hr 45 mins Veal-and-Mushroom Meatloaf with Bacon. 2 hrs 15 mins ...