The owners of Fugu 8 continue their story south of the river. The menu offers hawker favourites from mee pok to bak chor mee, ...

How do you judge a bowl of fish ball noodles? That’s the question that popped into my head as I tried out Restoran Hai Feng’s ...

If you’re vegetarian, Buddhist, or just craving a meat-free meal, Fortune Centre is your goldmine. Tucked away near Bugis, ...

ONE.85 Big Prawn Mee at Bedok 85 Fengshan Food Centre serves up Prawn Noodles with jumbo tiger prawns, pork ribs and sweet ...

Jie suffered a back injury in 2021, which cost him his F&B job. He now operates his own hawker stall selling prawn noodles.

(previous 51 Noodle House) serves creative noodle and donburi bowls at The Venue Residences, blending Japanese and ...

The post 10 best hawker stalls at Chomp Chomp Food Centre for affordable late-night eats appeared first on SETHLUI.com.

If you’re not confident in your spice tolerance, you can have your noodles coated with black sauce, ketchup or the white version–– soy sauce with pork oil. Spice level aside, I enjoyed the Mee Pok ...

Depending on your preference, you can get the Fishball Minced Meat Noodle in either dry or soup form, and in 2 sizes, at S$4 or S$5. I got the smaller bowl for S$4, but the portion was substantial ...

Go-to dish: Kolo mee pok (thin, straight noodles with a fried egg). Drinks: Sweet Malaysian-style milk coffees, teas and soft drinks. Cost: About $40 for two, excluding drinks. Save.

Go-to dish: Kolo mee pok (thin, straight noodles with a fried egg). Drinks: Sweet Malaysian-style milk coffees, teas and soft drinks. Cost: About $40 for two, excluding drinks.

Tom’s Mee Pok only sells their signature fish noodles, known as Standard (S$4/S$5), but you can choose which type of noodle you want. Add-ons are also available, starting from S$0.40 for Fishball (1 ...