Life offers few guarantees, but here’s one: Mama’s fried shrimp will recalibrate your standards for what seafood can be. Some ...

Golden-crusted loaves hiding a molten interior of crawfish tails, cheese, and spices create food moments worth risking ...

Discover a humble roadside eatery in Pennsylvania where locals line up for golden-brown, perfectly seasoned fried chicken that rivals any upscale restaurant in the state.

The cauliflower texture is just right, with the flaky crispness of fried chicken, while staying melt-in-your-mouth soft within.

Dave’s Hot Chicken has signed a deal with Roark Capital to sell its trendy fried chicken franchise to the Atlanta-based private equity firm for a cool $1 billion.

Making fried chicken at home can be fun and delicious. But there are some pitfalls. Experts share the common mistakes people ...

Join us for the third annual Uproxx Golden Bag Awards -- celebrating the best and worst of fast food in 2024.

Of the big-name fried-chicken joints, some just aren't worth the wait. Here's where to go and what to skip.

There's a reason -- several reasons actually -- why restaurant fried chicken probably tastes better than yours. Here's some ...

In 'Chestnut vs. Kobayashi: Unfinished Beef,' competitive eaters and fierce rivals Joey Chestnut and Takeru Kobayashi faced off for the first time since 2009 in a 10-minute long hot dog-eating ...

In the latest in our occasional series, “I Just Don’t Get It,” CNN’s Saira Mueller explains why she has never liked eating chicken — and how many people seem baffled by this.