This morning the USDA unveiled their new food chart, finally replacing the food pyramid which first debuted -- and was trashed pretty much since -- in 1992. The new chart also comes with its own ...

Language help, cultural events, recreational activities and transportation services for international agri-food workers will be enhanced and supported by a new $1.5 M provincial initiative, says ...

Nearly 40 per cent of Ontario food banks have reduced the amount of food they provide to clients as they struggle to keep up with escalating demand, a new report says.

The plant-based sector, which includes companies such as New School Foods, No Meat Factory, and Smallfood, has grown at a five-year compound annual growth rate (CAGR) of 49.5%.

Ontario's hottest new food hall is just an hour outside of Toronto, and people have been driving there to experience the space helmed by chefs who have worked with major celebs.