Philadelphia No Bake Cheesecake Recipe. To get started, pick up angel food cake from your local bakery along with strawberries, cream cheese, instant vanilla pudding, milk, and whipped cream.

A homemade cheesecake can be a daunting task depending on which recipe you use. Make it easier by using this no-bake recipe that only takes three ingredients.

From a classic Philadelphia no-bake cheesecake recipe to a no-bake pumpkin cheesecake recipe, discover the best no-bake cheesecake recipes that are easy to make and decadent. Here are some of our ...

Chop 15 cookies coarsely. Finely crush remaining cookies; mix with butter. Press onto bottom of 13x9-inch pan. Refrigerate while preparing filling.

In total, the no-bake cheesecake took about three and a half hours to complete with 25 minutes of prep time. Step one was crushing two packs of graham crackers in a resealable plastic bag.

The cheesecake needs 6 to 8 hours to bake, plus an overnight chill, so it’s best made 1 day in advance. The cheesecake can be covered and refrigerated for up to 5 days. Want to save this recipe?

This Martha Stewart Living recipe is an ode to the classic cheesecake. Originally featured in the magazine in 2002, the cheesecake doesn’t have any unusual flavors — just a rich and creamy ...