Nutrition expert Marion Nestle's latest book is a call to action for Americans to advocate for a better food system.

Emily Vierke is a digital writer for heat and Closer Online who enjoys stalking The Love Island girlies for fashion inspo ...

Japan's agriculture minister says domestic pork supplies could be hit by the suspension of imports from Spain. This comes ...

UNC research looks at why ultra-processed foods are so addictive and strategies other countries use to curb consumption, offering valuable insights for U.S. health initiatives.

Linoleic acid is a key fatty acid in soybean oil, which the body converts into molecules called oxylipins. Excessive ...

Orthopaedic surgeon Dr. Manu Bora says regular consumption of roti may contribute to weight gain and poor metabolic health ...

My health was in dire straits and, aged just 27, I was living a half-life. Profound migraines left me trapped in my bed for days. I had terrible irritable bowel syndrome (IBS).

New research suggests that US food system isn't designed to help consumers stay healthy, and Americans are paying the price. UNC researchers say it is partially why Americans struggle with staying ...

America's culinary heritage has been heavily influenced by other cuisines, so it's not especially easy to define exactly what ...

Rest assured, there’s no right or wrong time to go gray. “Research has even found that textured hair starts graying usually in the 40s and 50s, while straighter hair textures usually begin graying in ...

In patients with hidradenitis suppurativa, researchers discovered evidence that hormone-disrupting chemicals commonly found ...